Certificate Programs

The College of Tourism and Hospitality Management offers TESDA-accredited Certificate Programs, providing specialized training in key areas of the hospitality industry. These programs are designed to equip students with practical skills for immediate employment. The available certificate programs are:

(a) Certificate in Housekeeping NCII
(b) Certificate in Food & Beverage NCII
(c) Certificate in Baking/Pastry Production NCII
(d) Certificate in Commercial Cooking NCII

These programs prepare graduates for entry-level positions in housekeeping, food service, baking, and cooking, with the necessary certifications to pursue careers in the hospitality sector.

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See Admission Requirements